When it comes to dessert, few things can satisfy the palate quite like a lemon pie with cream cheese. This delightful combination of tangy lemon flavor and creamy, tangy cream cheese creates a mouthwatering experience that is both refreshing and indulgent. Whether you’re hosting a dinner party or simply craving something sweet, a lemon pie with cream cheese is sure to impress.
The art of making a perfect lemon pie with cream cheese lies in the balance of flavors and textures. The lemon filling, made from fresh lemon juice, zest, and sugar, provides a zesty and slightly tart taste that complements the richness of the cream cheese. The cream cheese, on the other hand, adds a smooth, creamy texture that contrasts beautifully with the lemon’s tanginess.
To start, prepare a homemade pie crust or use a pre-made one. Roll out the dough and line a pie dish, ensuring there are no air bubbles. Preheat your oven to 375°F (190°C) before baking the crust for about 10-12 minutes until it’s golden brown and set.
While the crust is baking, make the lemon filling. In a large bowl, whisk together eggs, egg yolks, and sugar until well combined. Gradually add in lemon juice and zest, ensuring the mixture is smooth and creamy. In a separate bowl, beat cream cheese until smooth and creamy. Slowly fold the cream cheese into the lemon mixture until fully incorporated.
Once the crust is done, pour the lemon cream cheese mixture into the pre-baked crust. Bake for an additional 25-30 minutes, or until the filling is set and no longer jiggly in the center. Allow the pie to cool completely before refrigerating for at least 4 hours or overnight to ensure the flavors meld together.
The final touch to this lemon pie with cream cheese is the topping. A dollop of whipped cream or a sprinkle of powdered sugar adds a touch of elegance and sweetness to the dish. Serve chilled and enjoy the perfect balance of tangy lemon and creamy cream cheese.
Lemon pie with cream cheese is not only a delightful dessert but also a versatile option for various occasions. Its bright, refreshing flavor can elevate any meal, making it a favorite among dessert enthusiasts. So, the next time you’re in the mood for something sweet, why not try your hand at making this delicious lemon pie with cream cheese?
